Simple Cherry-Pineapple Crisp

4 ingredients
4 steps

Ingredients

  • 1 can crushed pineapple
  • 1 can cherry pie filling
  • 1 box yellow cake mix
  • 1 stick margarine

Directions

  1. 1
    Spread crushed pineapple in the bottom of baking dish. Spread cherry pie filling over the pineapple.
  2. 2
    Spread yellow cake mix over pineapple and cherry filling.
  3. 3
    Melt margarine and drizzle over the other ingredients.
  4. 4
    Bake at 350° until golden brown on top.

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