Simple Chocolate Pudding
5 ingredients
3 steps
Ingredients
- 1 cup heavy cream
- 1/4 teaspoon guar gum
- 1 tablespoon vanilla
- 1/2 teaspoon orange zest
- 1 cup bittersweet chocolate (chopped small)
Directions
-
1Slowly heat cream over medium-low heat. When it starts to warm, it will get a thinner consistency. Add guar gum, vanilla, and orange zest when it gets to room temperature. Mix and continue to heat. Do not let it boil and stir constantly.
-
2Chop chocolate and put it into a bowl. When cream is steaming and just starting to simmer, remove from heat and pour over the chocolate. Let sit for half a minute to melt the chocolate and then stir.
-
3Mix until all the chocolate is melted and you have a smooth consistency. Let cool. Cover with plastic wrap and refrigerate.
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