Simple Fresh Pear Ice
4 ingredients
5 steps
Ingredients
- 7 cups pears, fully ripe, peeled, cored and cut-up (about 3 1/2 pounds or 14 medium)
- 2/3 cup sugar
- 1/2 teaspoon almond extract
- 1 tablespoon lemon juice
Directions
-
1Microwave pear pieces (covered at high power) for 10 minutes or until tender; stirring once. Cool slightly; do not drain.
-
2Process in food processor the pears, cooking liquid, sugar, extract and lemon juice until smooth.
-
3Pour into freezer-proof container and freeze until almost firm.
-
4Transfer to chilled bowl; beat with electric mixer until smooth.
-
5Return to pan; cover and freeze.
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