Simple Fresh Pear Ice

4 ingredients
5 steps

Ingredients

  • 7 cups pears, fully ripe, peeled, cored and cut-up (about 3 1/2 pounds or 14 medium)
  • 2/3 cup sugar
  • 1/2 teaspoon almond extract
  • 1 tablespoon lemon juice

Directions

  1. 1
    Microwave pear pieces (covered at high power) for 10 minutes or until tender; stirring once. Cool slightly; do not drain.
  2. 2
    Process in food processor the pears, cooking liquid, sugar, extract and lemon juice until smooth.
  3. 3
    Pour into freezer-proof container and freeze until almost firm.
  4. 4
    Transfer to chilled bowl; beat with electric mixer until smooth.
  5. 5
    Return to pan; cover and freeze.

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