Simple Fried Rice ( Indian )

4 ingredients
5 steps

Ingredients

  • 100 g butter
  • 450 g patna rice or 450 g long grain rice, washed and drained
  • 2 teaspoons salt
  • 2 12 pints boiling water

Directions

  1. 1
    Pre heat oven to 120c/250f
  2. 2
    Melt the butter in a pot and add the salt and rice.
  3. 3
    Keep stirring till the rice appears glazed.
  4. 4
    Add the water and bring to the boil, reduce the heat and simmer till nearly all of the water has been absorbed by the rice.
  5. 5
    Transfer the rice to the oven and cook for 20 minutes.

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