Simple Italian Subs

Name: Simple Italian Subs
Ingredients: 1 loaf (8 ounces) French bread; 6 slices part-skim mozzarella cheese, divided; 12 thin slices fully cooked ham or turkey; 1 medium tomato, thinly sliced; 1 tablespoon olive oil; 2 teaspoons red wine vinegar; 2-1/2 teaspoons dried basil; 1/8 teaspoon pepper; 1/8 teaspoon dried rosemary, crushed

9 ingredients

3 steps

Ingredients

1 loaf (8 ounces) French bread
6 slices part-skim mozzarella cheese, divided
12 thin slices fully cooked ham or turkey
1 medium tomato, thinly sliced
1 tablespoon olive oil
2 teaspoons red wine vinegar
2-1/2 teaspoons dried basil
1/8 teaspoon pepper
1/8 teaspoon dried rosemary, crushed

Directions

1

Cut bread in half horizontally; set top aside. Place three slices of cheese on bottom half; layer with ham and tomato.
2

In a small bowl, combine oil, vinegar, basil, pepper and rosemary; drizzle over tomato. Top with remaining cheese.
3

Broil 4 in. from the heat for 2-3 minutes or until cheese is melted. Replace bread top. Cut into four pieces; serve immediately.