Simple Orange Scones

10 ingredients
6 steps

Ingredients

  • 2 cups Flour
  • 1 Tablespoon Baking Powder
  • 1/4 cups Sugar
  • 1 pinch Salt
  • 3 Tablespoons Orange Zest
  • 1 stick Butter
  • 1/4 cups Yogurt
  • 1 whole Egg
  • 1/4 cups Orange Juice
  • 2 Tablespoons Cream

Directions

  1. 1
    Preheat oven to 350 F.
  2. 2
    In a medium bowl mix flour, baking powder, sugar, salt and orange zest. Use a pastry cutter or a fork to cut in butter.
  3. 3
    In a small bowl combine yogurt, egg, orange juice and cream. Slowly pour wet mixture into the flour mixture.
  4. 4
    Pour dough onto a lightly floured surface and form a large circle.
  5. 5
    Cut the circle into four equal pieces. Cut those in half and place each on a cookie sheet.
  6. 6
    Bake for 20-25 minutes. Remove pan from oven and let scones cool.

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