Simple Rice Pudding

5 ingredients
4 steps

Ingredients

  • 1/3 cup Rice
  • 3 cups Whole milk
  • 4 tablespoons Sugar
  • 4 tablespoons Butter
  • 3 teaspoons Nutmeg

Directions

  1. 1
    Stir rice, sugar and milk together in a 3 qt casserole until sugar is dissolved
  2. 2
    Cut butter onto top of liquid
  3. 3
    Sprinkle with nutmeg
  4. 4
    Bake covered for 1 hour 30 minutes (uncover for about the last 15 minutes)

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