Simple S'More Pie

Directions

1. 1
   Melt butter and let cool for the pie crust. Preheat oven to 350°F.
2. 2
   To make crust: Combine, cracker crumbs, cooled butter and sugar in a bowl. Mix well and transfer to a 9-inch pie plate. Press evenly over the bottom and sides of plate.
3. 3
   Bake pie shell until firm about 10 minutes. Cool completely on a wire rack.
4. 4
   For filling: Bring cream to a boil over medium-high heat.
5. 5
   Place chocolate in a bowl; pour cream on top. Let sit for 5 minutes, then stir until smooth.
6. 6
   Whisk in eggs and vanilla.
7. 7
   Pour chocolate mixture into crust.
8. 8
   Bake until set, about 25 minutes. Cool on a rack.
9. 9
   Just before serving, preheat broiler to high. Set an oven rack 5 inches from heat source.
10. 10
    Spread marshmallows over top of pie. Broil until toasted WATCH CAREFULLY to prevent scorching - only takes about 20-30 SECONDS.