Simple Stuffed Mushrooms

6 ingredients
8 steps

Ingredients

  • 12 to 16 medium mushrooms
  • 1/4 c. butter or margarine
  • 1/4 c. finely chopped onion
  • 1/4 tsp. salt
  • 1/8 tsp. pepper
  • 1/2 c. dry bread crumbs

Directions

  1. 1
    Remove stems from mushrooms.
  2. 2
    Arrange caps on baking tray. Chop stems.
  3. 3
    Put butter, stems, onion, salt and pepper in frying pan.
  4. 4
    Fry slowly until onions are clear and soft.
  5. 5
    Stir in bread crumbs.
  6. 6
    Stuff caps.
  7. 7
    Bake at 350° for about 10 to 15 minutes or broil for about 5 minutes.
  8. 8
    Serve hot.

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