Sinful Potatoes
7 ingredients
4 steps
Ingredients
- 1 (2 lb.) pkg. frozen hash brown potatoes
- 2 cans cream of chicken soup
- 2 c. sharp Cheddar cheese, grated
- 8 oz. sour cream
- 1 stick margarine
- 1/4 c. chopped onion
- 3 c. corn flakes
Directions
-
1Thaw hash browns.
-
2Put soup, cheese, onion and sour cream in large mixing bowl; stir together.
-
3Add potatoes and salt and pepper to taste and mix again.
-
4Pour into 10 x 13-inch pan.
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