Sinful Summer Slush

Directions

1. 1
   In a very large plastic air tight container add all ingredients making sure the liquid mixture is well mixed.
2. 2
   Place container in freezer for a minimum 24 hours.
3. 3
   Through out the 24 hour period periodically stir well allowing vodka to blend well
4. 4
   When you're ready to serve, spoon frozen slush into a tall glass filling 1/2 to 3/4 full.
5. 5
   Top off with chilled 7 up and mix.
6. 6
   Garnish with an orange slice or pineapple wedge.