Siphnopita

6 ingredients
5 steps

Ingredients

  • 1 baked pie crust
  • 16 ounces mizithra cheese or 16 ounces mascarpone cheese, softened
  • 1/2 cup thyme honey or 1/2 cup orange blossom honey
  • 2 eggs, beaten
  • 1 grated lemon, juice and zest of
  • 1/2 teaspoon cinnamon

Directions

  1. 1
    Blend the cheese and honey together in a blender on low speed.
  2. 2
    Add in eggs slowly while blending.
  3. 3
    Blend in lemon peel, lemon juice and cinnamon.
  4. 4
    Pour into the baked piecrust and bake at 350°F until done, about 1/2 hour.
  5. 5
    Let cool, then chill in fridge a few hours.

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