Sirloin Tips

5 ingredients
7 steps

Ingredients

  • 1 1/2 lb. sirloin tip steak
  • 1 can condensed French onion soup
  • 1/2 can water (to rinse can)
  • 1 can condensed golden mushroom soup
  • 1/2 can water (to rinse can)

Directions

  1. 1
    Cut steak into cubes.
  2. 2
    Put in casserole dish.
  3. 3
    Put soups and water over meat.
  4. 4
    Stir.
  5. 5
    Cover.
  6. 6
    Bake in a 350° oven for 2 1/2 to 3 hours.
  7. 7
    Remove cover last 15 to 20 minutes for sauce to thicken.

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