Sirloin Tips
9 ingredients
7 steps
Ingredients
- 1 1/2 lb. sirloin tips
- 2 Tbsp. vegetable oil
- 1 clove garlic, minced
- 1 c. catsup
- 3 Tbsp. Worcestershire sauce
- 1/2 c. melted margarine
- 1 Tbsp. lemon juice
- 1/2 tsp. salt
- 1/8 tsp. pepper
Directions
-
1In a 2 1/2 quart saucepan, saute garlic in hot oil.
-
2Add meat. Brown thoroughly over medium heat.
-
3Mix together remaining ingredients and add to meat.
-
4Cover and simmer over low heat for 1 hour or until meat is tender.
-
5Serve over a bed of rice.
-
6Serves 4.
-
7Recipe can be doubled.
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