Sirniki

10 ingredients
7 steps

Ingredients

  • 2 - 2 1/2 cups farmer cheese
  • 2 eggs
  • 1/4 - 1/3 cup sugar
  • 2 tablespoons sour cream
  • 2 teaspoons vanilla extract
  • 1/2 cup flour, plus 1/2 cup more sirniki (for dredging)
  • 1/2 teaspoon baking powder
  • 1/4 teaspoon salt
  • 1/3 cup raisins (optional)
  • butter or oil, for pan frying

Directions

  1. 1
    Put farmers cheese in food processor, pulse 10 times until fairly fine.
  2. 2
    add eggs, sour cream, sugar and vanill, and pulse a few more times til mixed.
  3. 3
    Mix baking powder, salt and 1/2 cup flour in a small bowl, add to processor and combine.
  4. 4
    Add raisins with a spoon or spatula if using.
  5. 5
    add a tablespoon of butter to the pan and heat to medium or medium low.
  6. 6
    Place remaining 1/2 cup flour in a shallow plate. Take a small scoop of batter, flatten it in your hand and dredge in flour. Put it in pan.
  7. 7
    Cook until golden on both sides, serve with honey, fruit or preserves if you like.

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