Six Can Casserole
7 ingredients
1 steps
Ingredients
- 1 small can evaporated milk
- 1 small can boned chicken
- 1 can chicken and rice soup
- 1 can cream of celery or mushroom soup
- 1 can English peas, drained
- 4 hard-boiled eggs, chopped
- 1 small can chow mein noodles
Directions
-
1Mix all together in casserole and bake at 350° for 30 minutes.
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