Sizzlin' Tomatoes

6 ingredients
5 steps

Ingredients

  • 1 1/2 c. soft bread crumbs
  • 1 c. (4 oz.) shredded Swiss cheese
  • 1/4 c. (1/2 stick) butter, melted
  • 1 tsp. prepared mustard
  • 6 medium tomatoes
  • salt and pepper

Directions

  1. 1
    Preheat oven to 350°.
  2. 2
    Toss together crumbs, cheese, butter and mustard.
  3. 3
    Turn tomatoes, stem end down, and cut tomatoes into 5 slices, cutting to (but not through) the base.
  4. 4
    Spread apart slightly and sprinkle with salt and pepper.
  5. 5
    Spoon 2 tablespoons crumb mixture between each slice.

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