Skillet Corn

8 ingredients
6 steps

Ingredients

  • 2 1/2 oz. (1 c.) dried beef, shredded
  • 2 Tbsp. minced onion
  • 2 Tbsp. margarine
  • 1 Tbsp. flour
  • 3/4 c. milk
  • 1/2 c. Cheddar cheese, shredded
  • 2 Tbsp. minced pepper
  • 2 Tbsp. stuffed olives

Directions

  1. 1
    Rinse beef if salty.
  2. 2
    Lightly fry beef and onion in oleo until beef begins to curl.
  3. 3
    Stir in flour; add corn.
  4. 4
    Heat until hot. Add milk, cheese, green pepper and olives.
  5. 5
    Stir over low heat until cheese melts.
  6. 6
    Serve on buttered toast.

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