Skillet Cornbread

6 ingredients
4 steps

Ingredients

  • 1 1/4 c. cornmeal
  • 1 tsp. baking soda
  • 2 eggs
  • 2 c. buttermilk
  • 1 tsp. salt
  • 2 Tbsp. butter

Directions

  1. 1
    Mix baking soda, salt and cornmeal.
  2. 2
    Gradually add well beaten eggs and buttermilk.
  3. 3
    Heat skillet and grease bottom and sides of skillet with butter.
  4. 4
    Pour mixture into heated skillet and place on middle shelf of 400° oven; bake 20 minutes until golden brown.

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