Skillet Lasagna

11 ingredients
7 steps

Ingredients

  • 1 lb. ground beef
  • 1 medium onion, chopped
  • 1 (16 oz.) can marinara sauce
  • 2 cloves garlic, minced
  • 1 Tbsp. dried basil
  • 1 tsp. oregano
  • 1 tsp. salt
  • 1 1/4 c. chicken broth or water
  • 1 pt. small curd cottage cheese
  • 8 oz. medium wide noodles
  • 2 c. grated Mozzarella cheese

Directions

  1. 1
    Saute beef and onion in large skillet; drain off fat.
  2. 2
    Combine sauce, garlic, basil, salt, oregano and broth.
  3. 3
    Spoon half over meat mixture.
  4. 4
    Layer cottage cheese.
  5. 5
    Pour boiling water over noodles; let stand 1 minute to soften.
  6. 6
    Place over cottage cheese. Spoon remaining sauce over.
  7. 7
    Cover.

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