Skillet Steak Dinner

8 ingredients
6 steps

Ingredients

  • 1 lb. sirloin steak (1/2-inch thick)
  • 1/4 c. flour
  • 1 tsp. salt
  • 1/4 c. shortening
  • 4 small carrots, cut up
  • 4 small potatoes, cut up
  • 4 small onions
  • 1 can cream of mushroom soup

Directions

  1. 1
    Cut steak; dredge in flour seasoned with salt.
  2. 2
    Place 3 or 4 carrot strips on each piece of steak.
  3. 3
    Wrap around carrots and fasten with toothpicks.
  4. 4
    Brown rolls slowly in shortening and add potatoes and onions.
  5. 5
    Pour mushroom soup over all.
  6. 6
    Cover and simmer for 45 minutes or until soft.

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