Skillet Tomatoes
8 ingredients
4 steps
Ingredients
- 9 large tomatoes
- 1 Tbsp. oleo or butter
- 1 tsp. sugar
- 1 tsp. salt
- 1 Tbsp. chopped parsley
- 1 clove garlic
- 1 Tbsp. vinegar
- 2 Tbsp. olive oil
Directions
-
1Cook tomatoes in butter in skillet, cut side down, for about 5 minutes.
-
2Combine remaining ingredients.
-
3Pour over tomatoes. Sinmer 5 minutes.
-
4Serve hot.
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