Sky High Biscuits

9 ingredients
4 steps

Ingredients

  • 2 c. white flour
  • 1 c. whole wheat pastry flour
  • 4 1/2 tsp. baking powder
  • 1 Tbsp. sugar
  • 1/2 tsp. salt
  • 3/4 tsp. cream of tartar
  • 3/4 c. butter
  • 1 egg, beaten
  • 1 c. milk

Directions

  1. 1
    Combine dry ingredients. Cut in butter. Add egg and milk, stirring quickly and briefly.
  2. 2
    Knead lightly on floured board. Roll or pat gently to 1-inch thickness. Cut into biscuits with cutter dipped in flour.
  3. 3
    Place in greased 9-inch pan or cookie sheet.
  4. 4
    Bake at 450° for 12 to 15 minutes until golden brown.

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