Slick Dumplings

4 ingredients
3 steps

Ingredients

  • 2 c. flour
  • 1/2 tsp. salt
  • 1/2 c. warm water
  • 1 Tbsp. shortening

Directions

  1. 1
    Mix together all ingredients until you have a smooth dough. Roll out on a well-floured bread board until paper thin.
  2. 2
    Cut into strips and drop into your desired boiling broth.
  3. 3
    Cook until tender, about 15 minutes.

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