Slomp

8 ingredients
5 steps

Ingredients

  • 1 1/2 lb. frozen, chopped rhubarb or any berries or fruit
  • 1 c. sugar
  • 1 c. flour
  • 1 1/2 tsp. baking powder
  • 1/4 c. sugar
  • 1/2 tsp. salt
  • 2 Tbsp. melted butter
  • 1/2 c. milk

Directions

  1. 1
    In a deep porcelain or glass baking dish, put the cup of sugar over unsweetened rhubarb or berries and stir to cover all.
  2. 2
    Mix remaining ingredients and just pour over mixture in baking dish and spread on top of fruit.
  3. 3
    Bake at 350° for 45 minutes.
  4. 4
    Serve hot topped with cream.
  5. 5
    Makes 4 to 6 servings.

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