Sloppy Franks

7 ingredients
7 steps

Ingredients

  • 1 small onion, chopped
  • 1 Tbsp. butter or margarine
  • 1/4 c. ketchup
  • 12 hamburger buns, split
  • 1/2 c. chopped green peppers
  • 1/2 c. barbecue sauce
  • 1 lb. franks, cut in 1/4-inch slices

Directions

  1. 1
    Cover and microwave onion, green peppers and margarine in a 1-quart casserole on High until tender, 3 to 4 minutes.
  2. 2
    Stir in barbecue sauce, ketchup and franks.
  3. 3
    Cover and microwave on High for 2 to 2 1/2 minutes.
  4. 4
    Stir.
  5. 5
    Cover and microwave until mixture boils.
  6. 6
    Spoon mixture onto buns on serving plate.
  7. 7
    Microwave, uncovered, until buns are hot.

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