Slush Punch

7 ingredients
2 steps

Ingredients

  • 2 (12 oz.) cans frozen lemonade
  • 1 (12 oz.) can frozen orange juice
  • 3 c. sugar
  • 4 tea bags
  • 6 c. hot water
  • 14 c. water
  • 2 c. bourbon or whiskey

Directions

  1. 1
    Steep tea bags in 6 cups hot water for 10 minutes.
  2. 2
    Add remaining ingredients and freeze about 10 hours.

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