Small Cheesecakes

7 ingredients
20 steps

Ingredients

  • 2 (8 oz.) pkg. cream cheese
  • 3/4 c. sugar
  • 1 Tbsp. lemon juice
  • 2 eggs
  • 1 box vanilla wafers
  • 1 can cherry pie filling
  • 1 tsp. vanilla

Directions

  1. 1
    Combine
  2. 2
    cream cheese, sugar, lemon juice, vanilla and eggs in mixing bowl.
  3. 3
    Beat at high speed for 5 minutes.
  4. 4
    Line small tart
  5. 5
    pans with small paper cups.
  6. 6
    Place 1 vanilla wafer upside down
  7. 7
    in
  8. 8
    paper
  9. 9
    cup.
  10. 10
    Place
  11. 11
    1
  12. 12
    tablespoon
  13. 13
    of cheese filling in each
  14. 14
    cup. Bake
  15. 15
    at
  16. 16
    350° for
  17. 17
    18 to 20 minutes. Crack will appear
  18. 18
    on top and they will appear like they have fallen. Let cool.
  19. 19
    When
  20. 20
    cooled, place 1 teaspoon cherry pie filling on top. Makes 50.

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