Smart chocolate cake

Directions

1. 1
   Melt the butter and chocolate separately.
2. 2
   Separate the eggs and mix the yolks with the sugar until a light coloured cream is achieved.
3. 3
   Mix the chocolate in the egg yolk mixture then the butter.
4. 4
   Add the flour to the chocolate mixture until no lumps are left then mix in the cocoa powder.
5. 5
   Add the milk a quarter at a time, when all the milk is mixed in another bowl whip the egg whites with the salt until soft peaks form.
6. 6
   Fold the whites in the chocolate mixture.
7. 7
   Put everything in a perchament lined tray and put it in the praheated oven to 150 C for about 60 minutes.
8. 8
   Once cooked let it cool and place it in the fridge overnight.
9. 9
   Serve and enjoy.