Smart Crackers
8 ingredients
7 steps
Ingredients
- 12 cup almonds (use almond meal or flour)
- 12 cup quinoa, seeds*
- 12 cup flax seed, meal*
- 12 teaspoon salt (I prefer sea salt)
- 34 teaspoon baking powder
- 12 teaspoon italian seasoning
- 12 cup water
- 2 tablespoons olive oil
Directions
-
1*Grind the quinoa and the flax up seperately in a blender.
-
2Add all the dry ingredients in a medium bowl and stir until blended.
-
3Pour in the water and oil then mix.
-
4Spread the mix put onto an 11x17 inch jelly roll pan or baking sheet (put parchment paper down first to prevent sticking) use a rolling pin to get it all the way across.
-
5Use a sharp knife to cut the crackers into 32 pieces.
-
6Bake at 375 degrees for about 10 minutes.
-
7Turn the pieces and remove as they brown up, keeping an eye on them from this point on.
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