Smoked Baked Beans
12 ingredients
4 steps
Ingredients
- 2 c. navy beans
- 1 onion, chopped
- 3 slices bacon
- 16 oz. catsup
- 1 c. honey
- 1 Tbsp. wine vinegar
- 3 Tbsp. yellow mustard
- 2 tsp. steak sauce
- 1 Tbsp. dry parsley
- 1 Tbsp. dry mustard seed
- 2 c. white wine
- 2 Tbsp. liquid smoke
Directions
-
1Brown bacon and onions; add to beans.
-
2Mix together other items and add to beans.
-
3Cover with strips of raw bacon.
-
4Bake, uncovered, in 325° oven for 6 to 8 hours or overnight.
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