Smoked Salmon Paninis

9 ingredients
3 steps

Ingredients

  • 1 lb salmon fillet
  • 1 sweet onion
  • 1 beefsteak tomato
  • 1/2 cup mozzarella cheese
  • 4 tablespoons mayonnaise
  • 1 tablespoon lemon zest
  • 1 tablespoon lemon juice
  • 3 tablespoons capers
  • 3 loaves ciabatta

Directions

  1. 1
    Make your mayonnaise spread with the mayo., capers, zest and lemon juice.
  2. 2
    In a stove top smoker, smoke your salmon with alderwood chips. Smoke for about 25-30 minutes or until fish is completely cooked.
  3. 3
    Now assemble your panini with the Salmon, tomato, onion, mayo and mozzarella and place in your panini press and cook for about 8 minutes.

Products Matching These Ingredients

Sonic, 24 Asian Sweet Chili Boneless Wings

Sonic

E
Cheese and onion

Cheese and onion

Walkers

C NOVA 4

Mt. olive, sweet 'n' hot salad peppers

Mt. Olive

D NOVA 4
Red Onion

Red Onion

NOVA 1
sage and red onion stuffing mix

sage and red onion stuffing mix

D

Pink salmon

A NOVA 3

Smoked salmon spread, maple original

Spartan

D NOVA 4
Pink salmon

Pink salmon

Trader Joe's

A

Hot smoked sockeye salmon fillet

D NOVA 4

Hot smoked asian flavored sockeye salmon fillet

D NOVA 4

Alaskan Halibut Boneless Skinless Fillet

Simply Balanced, Target Stores

A NOVA 1

More Recipes to Try

Avocado And Goat Cheese Crostini With Roasted Cherry Tomatoes

11 ingredients

New England Bean Dip

10 ingredients

Nacho Scramble Wrap

4 ingredients

Darn Good Chocolate Cake ( Cake Mix Cake)

7 ingredients

Warm Pineapple Tart With Pineapple-Coconut Sauce

13 ingredients

Double-Triple Hickory Barbecue Sauce

16 ingredients

Famous Hot Artichoke Spinach Dip

9 ingredients

" Kale " Caesar

8 ingredients

Homemade German Mustard Pickles (Senfgurken) Recipe

19 ingredients

Oatmeal Breakfast Bars

9 ingredients

Thanksgiving Cranberry Sauce (Diabetic)

4 ingredients

Bacon-Wrapped Pineapple Shrimp

4 ingredients