Smooth Poblano Salsa

11 ingredients
4 steps

Ingredients

  • 2 fresh poblano chiles, stemmed, seeded, and chopped
  • 2 fresh jalapeno chiles, stemmed but chopped with seeds
  • 1 fresh serrano chile, stemmed but chopped with seeds
  • 2 large or 3 small ripe Hass avocados, peeled and pitted
  • 1 cup chopped fresh cilantro, both leaves and stems included
  • 3 green onions, chopped with green tops included
  • 2 cups shredded iceberg lettuce
  • 1 tablespoon salt
  • 1/2 tablespoon granulated garlic
  • 1 tablespoon olive oil
  • 1 cup water

Directions

  1. 1
    Place all the ingredients in a blender and blend until smooth.
  2. 2
    Add additional water if needed for smoothness.
  3. 3
    This salsa is a delicate green and smooth, but it is not tame!
  4. 4
    Adjust types and amounts of hot peppers, to taste.

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