Smores Cheesecake

Directions

1. 1
   Crush 14 crackers and add butter and 1/4 c. sugar.
2. 2
   Mix well, press into 13 x 9-inch pan.
3. 3
   Chop other 4 graham crackers, reserve. Mix cream cheese and remaining 1 cup sugars and vanilla with mixer. Add eggs; mix until blended.
4. 4
   Stir in 1/2 of candy, pour into crust.
5. 5
   Sprinkle with remaining candy, marshmallows and graham crackers.
6. 6
   Bake at 350° for 40 minutes until center is almost set. Cool.
7. 7
   Refrigerate 3 hours.
8. 8
   Cut into bars.