Smothered Chicken

Directions

1. 1
   Combine flour, salt and pepper.
2. 2
   Coat chicken with flour mixture.
3. 3
   Heat oil in large skillet.
4. 4
   Brown chicken on all sides; remove from skillet.
5. 5
   Brown remaining flour mixture in oil until golden brown, stirring constantly.
6. 6
   Slowly stir in water.
7. 7
   Return chicken to skillet; add onion.
8. 8
   Cover and cook over low heat until done, about 25 to 30 minutes.
9. 9
   Yield:
10. 10
    4 servings.