Smothered Steak

5 ingredients
8 steps

Ingredients

  • 1 1/2 lb. round steak
  • 1 pkg. onion soup mix
  • 1 can mushroom soup
  • 1 c. milk
  • 1 can mushrooms

Directions

  1. 1
    Cut round steak into serving size pieces.
  2. 2
    Beat steak to tenderize.
  3. 3
    Flour, salt and pepper steak.
  4. 4
    Brown in small amount of oil.
  5. 5
    Drain.
  6. 6
    Place steak pieces into casserole dish.
  7. 7
    Add soup mix, mushroom soup, milk and mushrooms.
  8. 8
    Cover and bake for 1 hour at 350°.

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