Smothered Tilapia

Directions

1. 1
   Preheat oven to 450°.
2. 2
   Place fish fillets on a lightly greased shallow pan.
3. 3
   Sprinkle fish with salt and pepper.
4. 4
   Dot with butter.
5. 5
   In a bowl, combine tomato, onion, basil, olive oil, salt and pepper to taste. (This should resemble bruschetta topping in consistency and taste.)
6. 6
   Spoon over fish.
7. 7
   Bake fish for about 8-10 minutes, or until it flakes easily when tested with a fork.
8. 8
   Turn off oven.
9. 9
   Sprinkle fish with cheese and return to oven just to melt the cheese.