Snappy Bean Dip

4 ingredients
4 steps

Ingredients

  • 10 ounces tomatoes, canned
  • 10 ounces green chili peppers
  • 1 pound american cheese sharp, grated
  • 10 ounces bean dip jalapeno

Directions

  1. 1
    Heat tomatoes and chilies with American cheese until melted.
  2. 2
    Add Jalapeno bean dip and mix well.
  3. 3
    Serve hot with chips.
  4. 4
    Makes 1 1/2 cups.

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