Snappy Cheese

5 ingredients
2 steps

Ingredients

  • 1 lb. Cracker Barrel extra sharp Cheddar cheese
  • 2 cloves garlic
  • stale beer
  • salt
  • Tabasco

Directions

  1. 1
    Grind cheese with garlic.
  2. 2
    Add salt and Tabasco to taste. Add stale beer to desired consistency. Let sit out in open container for 24 hours. Cover and refrigerate.

Products Matching These Ingredients

More Recipes to Try