Snicker Brownies

Directions

1. 1
   Mix cake mix, butter and 1/3 cup evaporated milk together.
2. 2
   Butter and flour a 9x13 pan.
3. 3
   Pour 1/3 of batter in pan
4. 4
   Bake at 350 for 15 minutes or until set ( Do Not Overbake).
5. 5
   Melt 14 oz. caramels and 1/3 cup evaporated milk.
6. 6
   Spread over baked brownies in pan.
7. 7
   Sprinkle the 8 oz. of chocolate chips and whatever else you want to add.
8. 8
   Put remainder of batter on top and cook for 20 minutes.
9. 9
   Cut after it cools for an hour.
10. 10
    Freezes well. Just warm it to room temperature.