Snicker's Cake

6 ingredients
5 steps

Ingredients

  • 18 14 ounces fudge cake mix (Betty Crocker Super Moist fudge cake)
  • 1 13 cups water
  • 12 cup vegetable oil
  • 3 eggs
  • 1 12 cups semisweet chocolate morsels
  • 9 ounces Snickers candy bars (bite size)

Directions

  1. 1
    Mix cake according to instructions add in 1 1/2 cup semi-sweet morsels.
  2. 2
    Bake in a greased 9x13-inch pan and bake about 30 minutes (325-350F-- follow cake instructions) or until toothpick comes out clean.
  3. 3
    Remove from oven and immediately place Snickers in 4 rows of 9 across the top of cake.
  4. 4
    Let cool completely.
  5. 5
    Cut into squares with one Snicker per square and devour.

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