Snickerdoodle Bread

Name: Snickerdoodle Bread
Ingredients: 1 cup butter (2 sticks) softened; 2 cup sugar; 1/4 tsp salt; 2 tsp ground cinnamon; 3 eggs; 1 tsp vanilla extract; 3/4 cup sour cream; 2 tsp baking powder; 2 1/4 cup all-purpose flour; 1 packages Hershey's cinnamon chips; 2 tbsp sugar; 2 tsp ground cinnamon

12 ingredients

15 steps

Ingredients

1 cup butter (2 sticks) softened
2 cup sugar
1/4 tsp salt
2 tsp ground cinnamon
3 eggs
1 tsp vanilla extract
3/4 cup sour cream
2 tsp baking powder
2 1/4 cup all-purpose flour
1 packages Hershey's cinnamon chips
2 tbsp sugar
2 tsp ground cinnamon

Directions

1

Preheat oven to 350AF
2

Cream butter, sugar, cinnamon and salt with a mixer until fluffy.
3

Add eggs and mix well.
4

Add vanilla and sour cream.
5

Mix well.
6

Mix baking powder and flour in a separate bowl.
7

Gradually add flour to wet ingredients and mix .
8

Add cinnamon chips.
9

Mix with spoon.
10

Spoon mixture into 4 mini loaf pans that have been sprayed with Pam.
11

Now mix the last two ingredients (sugar and cinnamon) in a small bowl and sprinkle on loaves.
12

Bake for 35 to 38 min.
13

until toothpick comes out clean.
14

Cool for 10 min and remove loaves from pan.
15

Enjoy!