Snickerdoodle Cookies

9 ingredients
6 steps

Ingredients

  • 1 c. soft shortening
  • 1 1/2 c. sugar
  • 2 eggs
  • 2 3/4 c. flour
  • 2 tsp. (level) cream of tartar
  • 1 tsp. (level) soda
  • 1/2 tsp. salt
  • 2 tsp. sugar
  • 2 tsp. cinnamon

Directions

  1. 1
    Mix well the shortening, 1 1/2 cups sugar and eggs.
  2. 2
    Sift together the flour, tartar, soda and salt.
  3. 3
    Add dry ingredients to egg mixture. Chill dough in refrigerator.
  4. 4
    Bake dough into small balls.
  5. 5
    Dip in sugar/cinnamon mixture.
  6. 6
    Place on cookie sheet and bake at 400° for 8 to 10 minutes.

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