Snickerdoodle Cookies

Name: Snickerdoodle Cookies
Ingredients: 1 cup butter; 1 1/2 cups sugar; 2 large eggs; 2 3/4 cups flour; 2 teaspoons cream of tartar; 1 teaspoon baking soda; 1/4 teaspoon salt; 3 tablespoons sugar; 3 tablespoons cinnamon

9 ingredients

1 steps

Ingredients

1 cup butter
1 1/2 cups sugar
2 large eggs
2 3/4 cups flour
2 teaspoons cream of tartar
1 teaspoon baking soda
1/4 teaspoon salt
3 tablespoons sugar
3 tablespoons cinnamon

Directions

1

{"0":"preheat oven to 350 Degrees F","2":"mix butter, 1 1\/2 cups sugar, & eggsin a large bowl","4":"In a separate bowl, combine flour, cream of tartar, baking soda, and salt","6":"Blend dry ingredients into butter mixture","8":"Chill dough, and chill an ungreased cookie sheet for about 10-15 mins in fridge","10":"meanwhile mix the 3 tablespoonssugar and cinnamon in a small bowl","12":"scoop 1 inch balls of dough in the sug\/cin mix (coat by rolling in the mix)","14":"put onto chilled (ungreased) cookie and cook about 10 minutes, remove from pan right away"}