Snickerdoodles

Directions

1. 1
   Heat oven to 400°.
2. 2
   Mix 1 1/2 cups of sugar, margarine, shortening and eggs in a large bowl.
3. 3
   Stir in flour, cream of tartar, baking soda and salt.
4. 4
   Shape dough by rounded teaspoonfuls into balls.
5. 5
   Mix 3 tablespoons sugar and the cinnamon; roll balls in mixture.
6. 6
   Place about 2 inches apart on ungreased cookie sheet. Bake until set, 8 to 10 minutes.
7. 7
   Immediately remove from cookie sheet.
8. 8
   Makes about 6 dozen cookies.