Snickerdoodles

11 ingredients
4 steps

Ingredients

  • 1 c. shortening, soft
  • 1-1/2 c. sugar
  • 2 eggs
  • salt
  • 1 tsp. baking soda
  • 1 tsp. cream of tartar
  • 2-3/4 c. flour
  • 1/4 tsp. rum flavor
  • 1 tsp. butter flavor
  • 1 tsp. vanilla extract
  • 1 tsp. cinnamon

Directions

  1. 1
    Cream shortening and sugar; add eggs; stir in dry ingredients. Chill.
  2. 2
    Roll into walnut sized balls.
  3. 3
    Roll balls in mixture of 1 teaspoon of sugar and 1 teaspoon of cinnamon.
  4. 4
    Bake 400 degrees for 8-10 minutes.

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