Snickerdoodles

10 ingredients
7 steps

Ingredients

  • 1/2 c. margarine, softened
  • 1/2 c. shortening
  • 1 1/2 c. sugar
  • 2 eggs
  • 2 3/4 c. flour
  • 2 tsp. cream of tartar
  • 1 tsp. baking soda
  • 1/4 tsp. salt
  • 2 Tbsp. sugar
  • 2 tsp. cinnamon

Directions

  1. 1
    Preheat oven to 400°.
  2. 2
    In a mixing bowl, mix thoroughly the margarine, shortening, sugar and eggs.
  3. 3
    Blend in flour, cream of tartar, baking soda and salt.
  4. 4
    Shape dough into 1-inch balls and roll in sugar-cinnamon mixture.
  5. 5
    Place 2-inches apart on lightly greased cookie sheet (vegetable spray works well).
  6. 6
    Bake 8 to 10 minutes or until set.
  7. 7
    Makes 3 to 4 dozen cookies.

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