Snickerdoodles

8 ingredients
5 steps

Ingredients

  • 1/2 c. butter
  • 1/2 c. shortening
  • 1 1/2 c. sugar
  • 2 eggs
  • 2 3/4 c. flour
  • 2 tsp. cream of tartar
  • 2 tsp. baking soda
  • 1/4 tsp. salt

Directions

  1. 1
    Mix butter, shortening, sugar and eggs.
  2. 2
    Blend in flour slowly with cream of tartar, baking soda and salt.
  3. 3
    Shape into medium size balls, then roll into mixture of 2 tablespoons sugar and 2 teaspoons cinnamon.
  4. 4
    Bake in oven at 400° for at least 8 to 10 minutes.
  5. 5
    Makes about 6 dozen.

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