Snickerdoodles

Directions

1. 1
   Cream together sugar and shortening.
2. 2
   Beat in the eggs. Stir in cream of tartar, soda, salt and flour. Roll into balls the size of a
3. 3
   walnut.
4. 4
   Roll
5. 5
   in
6. 6
   the sugar cinnamon mixture. Place 2-inches
7. 7
   apart on ungreased cookie sheet. Bake at 375° for 10 minutes or until done.
8. 8
   Makes approximately 5 dozen.