Snickerdoodles

8 ingredients
8 steps

Ingredients

  • 1 1/2 c. sugar
  • 2 eggs
  • 2 tsp. cream of tartar
  • 1/2 tsp. salt
  • 1 c. soft margarine
  • 2 3/4 c. sifted flour
  • 1 tsp. soda
  • 1 tsp. vanilla

Directions

  1. 1
    Cream shortening or margarine and sugar.
  2. 2
    Add eggs.
  3. 3
    Add remaining ingredients.
  4. 4
    Mix well and chill.
  5. 5
    Roll into small balls.
  6. 6
    Dip in mixture of 2 tablespoons sugar and 2 tablespoons cinnamon.
  7. 7
    Bake on ungreased cookie sheet at 350° for 8 to 10 minutes.
  8. 8
    Makes 5 dozen.

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